U.S. Deer Antler Ex. & Imp., of Los Angeles, CA is recalling a variety of Herbal Teas prepared on premises between 4/1/17 and 4/30/17 in cooperation with an inspection made by the California Department of Public Health. The aforementioned Herbal Teas, especially those with low-acidity held at room temperature, were not produced according to approved guideline, making them susceptible to contamination by Clostridium botulinum.
Below are the product descriptions and photographs:
Products |
Packaging |
Cases |
Herbal Tea Variety Batches prepared on premise between 4/1/17 – 4/30/17 |
120 ml/ Pouch |
40 Pouches / Case |
The Herbal Teas were distributed to individual customers and acupuncturists in California, Florida, Illinois, Maryland, North Carolina, Texas, and Virginia.
Symptoms of Clostridium botulinum typically begin with blurred or double vision followed by trouble speaking, swallowing; and progression to muscle weakness starting in the upper body, moving downward. Botulism can lead to life-threatening paralysis of breathing muscles requiring support with a breathing machine (ventilator) and intensive care. http://www.cdph.ca.gov/HealthInfo/discond/Pages/Botulism.aspx
People experiencing these symptoms who have recently consumed these Herbal Teas should seek immediate medical attention.
In its ongoing cooperation with the California Department of Public Health, U.S. Deer Antler Ex. & Imp., Inc. has immediately segregated its entire inventory of Herbal Tea varieties, and is notifying consumers and customers not to consume potentially-contaminated product. Furthermore, U.S. Deer Antler Ex. & Imp. Inc. is voluntarily recalling all varieties of general Herbal Teas prepared on-site in the period of 4/1/17 to 4/30/17 to ensure consumer safety.
Consumers in possession of these products are to stop consumption and return unconsumed product to their original place of purchase.
U.S. Deer Antler Ex. & Imp., Inc. will be sending recall notices to all of its direct customers. Please contact Joong W. Park (323) 735-9665 for further information.
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